Worked with my good friends at Corkcicle on an image series. Super fun collaboration and really beautifully designed products. Insane how long the canteens keep liquid cold. 


Ssince the beginning of my #pizzainthwild series I was often asked if and when was I going to make a book. I always thought it was a fun idea but I kept busy and as time went on I never got around to pursuing it. Then one day I was contacted by Blurb with an amazing opportunity to create my own book. It then become a no brainer to get these digital pizzas into a form that every pizza lovers coffee table can enjoy.

I was already pretty familiar with Blurb having used them to create portfolio photo books for promotional materials and also when I used to shoot weddings... yes I used to shoot weddings. In fact, last year I used Blurb to create our own beautiful wedding book you can see to the left of my beloved pizza book.

Times have defintely changed since I created wedding books in 2008… Now you can create a Blurb book all within a program that I work in everyday, Adobe Photoshop Lightroom. Their plug in has all the familiar functionality working photographers are used to which makes putting a book together a total breeze.

Once you’ve finished designing the layout you literally push a button that sends your book to right into Blurb where you can order your book or set it up to sell immediately. One of the best perks of this collaboration is that Blurb has kindly given me a discount code for 20% off! Just use the code PIZZAINTHEWILD whenever you check out. This offer expires on 2/10/17 so get it while it’s hot. If you don’t want to dish out the dough for the hard cover I’ve also made a softcover version, same discount applies. (yes, I'm using as many pizza references as I can)

Order PIZZA IN THE WILD here. 

I went with a hardcover image wrap with a very simple design. The color is spot on to what I saw on my screen and the title on the spine is a nice touch. I wanted the book to fit into an interior space silimiar to how the pizza is seen in the wild. Just as the pizza enhances a miniature horse, the pizza book will enhance a coffee table.

Most importantly, Stella loves it :)

Thanks so much to Blurb for sponsoring this post and helping me make  #pizzainthewild into a book!

Offer valid through February 10, 2017 (11:59 p.m. local time). A 20% discount is applied toward your product total with no minimum or maximum order amount. This offer is good for one-time use, and cannot be used for digital purchases or combined with volume discounts, custom orders, other promotional codes, gift cards, or used for adjustments on previous orders.

Facebook "Birthday" - DP

I worked with my extremely talented friends at Buck  to help them make what might be the most complex video involving a cake ever made. Yes this is a practical cake

Agency: The Factory

Directed by Buck
Executive Creative Director: Ryan Honey
Executive Producer: Maurie Enochson
Creative Director: Joe Mullen
Head of CG: Doug Wilkinson
Producer: Emily Rickard
Line Producer: Maeliosa Tiernan
Production Designer: Eric Hanna
Director of Photography: Jonpaul Douglass
1st AC: Scott Uhlfelder
2nd AC: Giles Okane
Gaffer: Cole Pisano
Key Grip: John Morgan
DIT: Cid Pineda
Motion Control: Chris Toth
Design: Audrey Lee, Debora Cruchon, Colin Graham, Mark Kulakoff, Kendra Ryan, Xoana Herrera, Jigyu Yoon, Dae-Han Yi, Vincent Tsui, Daesun Hwang
3D Previs: Alessandro Ceglia, Tyler Lancaster, Adam Floeck, Peter Jensen, Richard DeForno, Jennifer Burchfield
3D Smoke Effects: Albert Omoss
Editor: Sean U'Ren
Compositing: Will Voss, Michael Launder, David Glicksman, Albert Omoss